Roasted cauliflower. Simply delicious!

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Here’s a recipe for Crispy Roasted Cauliflower

Ingredients:

* 1 head cauliflower, cut into florets
* 2 tablespoons olive oil
* 1 teaspoon salt
* 1/2 teaspoon black pepper
* 1/4 teaspoon garlic powder
* 1/4 teaspoon onion powder
* 1/4 teaspoon paprika

Instructions:

1. Preheat oven to 400 degrees F (200 degrees C).
2. Toss the cauliflower florets with olive oil, salt, pepper, garlic powder, onion powder, and paprika in a large bowl.
3. Spread the cauliflower florets in a single layer on a baking sheet.
4. Roast in the preheated oven for 25-30 minutes, or until the cauliflower is tender and golden brown.

Roasted cauliflower. Simply delicious!

We are removing inactive members from here. If you want to keep getting our recipes say something.
Here’s a recipe for Crispy Roasted Cauliflower

Ingredients:

* 1 head cauliflower, cut into florets
* 2 tablespoons olive oil
* 1 teaspoon salt
* 1/2 teaspoon black pepper
* 1/4 teaspoon garlic powder
* 1/4 teaspoon onion powder
* 1/4 teaspoon paprika

Instructions:

1. Preheat oven to 400 degrees F (200 degrees C).
2. Toss the cauliflower florets with olive oil, salt, pepper, garlic powder, onion powder, and paprika in a large bowl.
3. Spread the cauliflower florets in a single layer on a baking sheet.
4. Roast in the preheated oven for 25-30 minutes, or until the cauliflower is tender and golden brown.