This German apple pie recipe is a fantastic way to impress your family.
We present a delicious German apple pie recipe, ideal for those looking for convenience without sacrificing flavor.This pie, with its no-knead dough, is perfect for any occasion.
Follow these simple steps and enjoy an irresistible and comforting dessert.
Ingredients
- 1 cup of wheat flour (130g)
- 1 cup of sugar (180g)
- 1 tablespoon of baking powder (12g)
- 4 apples , preferably Fuji type, sliced
- 1 cup raisins (mix of black and white optional)
- 2 tablespoons ground cinnamon (adjust to taste)
- 3 whole eggs
- 120g butter or margarine , melted
- 1 tablespoon sugar (additional for eggs)
Equipment
- Removable bottom tin (24x6cm), lined with baking paper
Preparation Method
Let cool slightly before unmolding. If desired, dust with powdered sugar for an elegant finishing touch.
Form Preparation :
Line a springform pan with parchment paper to prevent leaks. Alternatively, use a springform pan if you don’t plan on unmolding the pie.
Pie Assembly :
In a large bowl, combine the flour, sugar, and yeast. Set aside.
In another bowl, combine the sliced ​​apples, raisins, and cinnamon. Mix well so the apples and raisins are evenly coated.
Lightly beat the eggs with a spoonful of sugar and set aside.
Final Assembly :
Spread the apple and raisin mixture into the prepared pan. Sprinkle evenly with the reserved dry ingredient mixture.
Brush the entire surface with melted butter or margarine.
Finally, pour the beaten eggs over the top to help bind all the ingredients together while cooking.
Baking the Pie :
Preheat oven to 350°F (180°C). Bake the pie for 40 to 45 minutes, or until golden brown and firm to the touch.Tips and Variations
- Serving : This pie can be served warm, accompanied by vanilla ice cream, or cold, with a layer of whipped cream.
- Fruit Variation : While apples are typical, feel free to experiment with pears or mix in different types of dried fruit in place of the raisins.
This German apple pie recipe is a fantastic way to impress your guests or simply enjoy a homemade sweet treat without much effort.
Try it and discover why this pie is a guaranteed hit at any table!
