🍆 Moussaka (Greek Layered Eggplant & Meat Casserole)
🍆 Moussaka (Greek Layered Eggplant & Meat Casserole) 🧀 Ingredients (Serves 6–8) 🍆 For the Eggplant Layer: 2–3 large eggplants (aubergines), sliced 1 cm thick Olive oil, for brushing Salt & pepper 🍖 For the Meat Sauce: 500g ground beef or lamb 1 large onion, finely diced 3 cloves garlic, minced 400g crushed tomatoes […]
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