Vanilla Raisin Loaf Cake
Vanilla Raisin Loaf Cake Prep Time: 15 minutesBake Time: 45–50 minutesServings: 8–10 slices A soft, lightly sweet loaf cake flavored with vanilla and dotted with juicy raisins. Perfect for tea time or dessert.  Ingredients 2 cups (250 g) all-purpose flour 1½ teaspoons baking powder ¼ teaspoon salt ½ cup (115 g) unsalted butter, softened ¾ cup (150 g) granulated sugar 2 large eggs, at […]









