Layered Sweet Curd Bars with Citrus Zest
Layered Sweet Curd Bars with Citrus Zest Recipes Base and Topping 1 Tube: Refrigerated triangular laminated dough Crescent roll dough ½ C. plus 1 Tbsp.: Granulated white sweetener Sugar, divided 2 Tbsp.: Solid dairy fat Butter, melted Creamy Filling 8 oz.: Softened acidic cultured dairy block Cream cheese 1 tsp.: Concentrated vanilla essence Vanilla Juice and zest from 2 yellow citrus fruits Lemons Instructions Set the […]









