Here’s a detailed cucumber salad recipe with perfect for a refreshing side dish:
🥒 Refreshing Cucumber Salad with Herbs & Lemon
Introduction
This Cucumber Salad is a light, crisp, and refreshing side dish, perfect for hot days, barbecues, or pairing with rich meals. The combination of cool cucumber slices, tangy lemon juice, and fresh herbs creates a vibrant flavor that’s both simple and satisfying. Quick to prepare and naturally low in calories, this salad can also be customized with additional vegetables, seeds, or cheese for added texture and taste.
Ingredients
- 2 large cucumbers, thinly sliced (peeled if desired)
- ½ small red onion, thinly sliced
- 10–12 cherry tomatoes, halved (optional)
- 2 tablespoons fresh dill, chopped
- 2 tablespoons fresh parsley, chopped
- 3 tablespoons olive oil
- 2 tablespoons fresh lemon juice
- 1 teaspoon lemon zest
- ½ teaspoon salt (adjust to taste)
- ¼ teaspoon black pepper
- 1 teaspoon honey or maple syrup (optional, for slight sweetness)
- 2 tablespoons crumbled feta cheese (optional)
Instructions
- Prepare the Vegetables:
Thinly slice cucumbers and red onion. If using cherry tomatoes, halve them. Place all vegetables in a large mixing bowl. - Make the Dressing:
In a small bowl, whisk together olive oil, lemon juice, lemon zest, salt, pepper, and honey (if using) until well combined. - Combine Salad and Dressing:
Pour the dressing over the cucumber mixture. Toss gently to ensure all vegetables are evenly coated. - Add Fresh Herbs and Cheese:
Sprinkle chopped dill and parsley over the salad. If desired, add crumbled feta for a creamy, tangy contrast. Toss lightly again. - Chill and Serve:
For the best flavor, refrigerate the salad for at least 15–20 minutes before serving. Serve chilled as a side dish or light appetizer.
Serving Tips
- Pair this cucumber salad with grilled meats, sandwiches, or rice dishes for a refreshing contrast.
- Add sliced radishes, bell peppers, or avocado for extra crunch and flavor.
- For a creamy variation, mix in a tablespoon of Greek yogurt into the dressing.
